Universite De Strasbourg Ecole Doctorale Des Sciences De La Vie Et De La Sante These
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چکیده
منابع مشابه
Selective Isolation and Screening of Actinobacteria Strains Producing Lignocellulolytic Enzymes Using Olive Pomace as Substrate
Background: Olive pomace, as the main by-product of the olive oil industry, is recently recycled as fermentation substrate for enzyme production.Objectives: Actinobacteria isolates were separated from an Algerian soil under olive pomace cultivation and were evaluated for their lignocellulolytic enzymes production.Materials and Methods: Isolates of Actinobacteria were separated from ...
متن کاملInfluence of Wet and Dry Season on Milk Composition of Dromedary Camels (Camelus dromedarius) from Tunisia
This study investigated the effect of season (wet and dry) on milk composition of the dromedary camel (Camelus dromedarius). Milk samples representing the wet and dry seasons were analyzed for total solids (TS), fat (F), solids-non-fat (SNF), ash, crude protein (CP), nitrogen soluble at pH 4.6 (SN), mineral content (MC) and casein fraction (CnF). Camel milk had higher (P
متن کاملIsolation, Identification and Screening of Saharan Actinomycete Strain Streptomyces fimbriatus AC31 Endowed with Antimicrobial Activity
The increasing global public health concern of antimicrobial resistance (AMR) necessitates exploration of natural antimicrobial agents as potential alternatives. This study aims to investigate antimicrobial activities of Saharan actinomycetes, with specific focus on the strain Streptomyces fimbriatus AC31, that holds promising potential as an alternative to combat AMR. In this context, 32 actin...
متن کاملفایل کامل مجلّه مطالعات زبان فرانسه دو فصلنامه علمی پژوهشی زبان فرانسه دانشکده زبانهای خارجی دانشگاه اصفهان
Tâ ÇÉÅ wx W|xâ Revue des Études de la Langue Française Revue semestrielle de la Faculté des Langues Étrangères de l'Université d'Ispahan Cinquième année, N° 8 Printemps-Eté 2013, ISSN 2008- 6571 ISSN électronique 2322-469X Cette revue est indexée dans: Ulrichsweb: global serials directory http://ulrichsweb.serialssolutions.com Doaj: Directory of Open Access Journals http://www.doaj.org ...
متن کاملCharacterization of Phenolic Profile and Antioxidant Potential of Some Algerian Olive Oils Cultivars
Background: Olive oil is a source of antioxidants and poses positive effects on human health. The objective of this study was firstly to identify and quantify the phenolics of some Algerian olive oils; secondly, the antioxidant activity of the samples was assessed. Methods: The virgin olive oils used in this study were derived from three Algerian cultivars, including Azeradj, Bouchouk, and Che...
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